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Sol Organics is more than just hand crafted, its heart crafted, thanks to owner and founder Jen — who’s pouring her heart and soul into every thing she makes. Her focus is to share the healing properties and health benefits of Ayurvedic food while creating gluten free, organic, whole food products.
Made with love in Byron Bay all our products are Australian Certified Organic. Sol Organics care about what goes into their products, our bodies and our families. They are proud to produce quality products that taste good! All packaging is recyclable and the plastic 1kg and 2kg tubs for our Ghee are BPA free.